Hawaiian Spicy Chicken Wings

4 lb chicken wing drumettes
2 tsp salt
1 cup flour
vegetable oil
1 Hawaiian red pepper
1/3 cup sugar
1/2 cup soy sauce
1 tsp mirin
1/2 cup chopped green onions
1/4 tsp minced ginger root
1 clove garlic, minced

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Lau Lau

Ingredients:

30 luau leaves
6 large ti leaves
6 boneless chicken thighs
1 lb belly pork, cut into 6 pieces
1/4 lb salted butterfish, cut into 6 pieces
1 1/2 teaspoons Hawaiian salt

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Kalua Pork - Crockpot

4 to 5 pounds pork butt or shoulder
2 cups apple cider
1 tablespoon liquid smoke
2-3 tablespoons Hawaiian salt (regular sea salt will work)

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Oven Kalua Pork

4-5 lb pork butt
3 tablespoons Hawaiian salt or kosher salt
2 tablespoons liquid smoke
8 ti leaves (or 2-3 banana leaves)

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I have added a new category ~ Hawaiian Recipes. I will be posting some recipes of typical luau foods as well as other hawaiian foods.

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Teriyaki Pork and Potatoes

1 - 12 oz Bottle Lawry’s Teriyaki w/ Pineaple
1 1/2 lbs Pork roast (shoulder or pork butt)
5-6 small potatoes (russet or 7-8 red)
2 tbs Vegetable Oil
1 Green Pepper
1 Small Onion

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Technorati Tags: Teriyaki Pork, Potatoes, Lawry’s, Teriyaki